Copper Chimney Koregaon Park, Pune

A bit of a letdown !

Rating – 3/5

Having read so many reviews complaining of service, the only thing that was top notch was service Today. Food was just above average because of two good items – Kabuli Naan and Rabdi.

Other items like Kadhai Chicken and Achari chicken tikka were not bad in taste but nothing out of the ordinary really. I expected the dishes to be much much better than what was served especially for the price we paid. Malai Kulfi was good in taste but felt a bit icy which was a letdown as that’s what a Kulfi should avoid at any cost.

Finally the ratings:

Food – 3/5
Ambience – 3.5/5
Service – 4/5
VFM – 2.5/5

The most surprising part though were all kind of taxes and charges added to our bill. The bill before taxes was 1400 for two but after all kind of service charges and taxes were added the final amount was 1840 bucks.

Now I would want to pay that kind of amount at a Five star any day for some lip smacking food but this was a total letdown to be really honest. This is just ordinary food at 3 times the price that you can get at any mundane eating joint, not coming back again.

Visited February 2014.


Spice It – Hotel Ibis Viman Nagar, Pune

One of the worst dining experiences I had in 2014 !

Rating – 1/5

To start with if a place can go wrong with a fresh lime soda then it wouldn’t make for a suspense thriller movie material guessing about the fate of the rest of the items.

There are almost endless negatives which I can write here but I would try hard to be concise and control my emotions) :

To begin with, it’s one of the worst places I have ever visited in terms of service. These folks are almost incompetent to the core and basically don’t care about customer service at all. I am not exaggerating but I have seen better service at road side dhabas than at this useless place.

They have pissed me off so badly that its my only review with a rating of 1.

I took a Groupon for two for 1100 bucks and had the worst buffet ever. As per the information given in the groupon the buffet was supposed to have two Veg and two Non Veg starters and unlimited mocktails. For the first 30 minutes we could only see a single starter each for Veg and Non Veg and then I asked them about the remaining ones and then it took them another half an hour to get a fish and potato starter in Chinese style and appeared to be prepared in haste and absolutely pathetic.
Oh and did I forget about the unlimited mocktails?? Well you will have to first place the order and then keep reminding them every 15 minutes or so and by the time you have desserts you might have your mocktail ready if you’re lucky!
So much for the unlimited mocktails %*%*%

The rest of the buffet is very very ordinary and I think the only thing which came close to being edible was the raita. Another highlight was the number of desserts advertised in Groupon to be six and out of those six two were pineapple and watermelon.

It was absolutely a rip off for 1100 bucks. I am going to write about this bad experience to groupon as well so as their name is not maligned with this cheap place.

The Bottomline –
Please spare yourself the trouble of visiting Ibis and instead goto any tapri waala and for a fraction of the price you might discover some taste there. As for finding the taste here it’s Mission Impossible Boss!

Kebab Unlimited – Hotel Hindusthan International Viman Nagar, Pune

Decent Buffet experience with above average Ambience !

Rating – 3.5/5

The first thing that strikes about this place is a different kind of ambience as the Kebab unlimited restaurant is located on the rooftop of HHI.
To begin with in starters they now serve 3 veg and 2 non veg starters.
In veg the starters were as below:
1.Potato starter with a delicious stuffing – 4/5, in some instances the potato wasn’t fully boiled hence taking out 1 point
2. Methi Tikki – 5/5, this was the most delicious of all veg and non veg starters and had a unique taste and texture.
3. Corn stuffed starter – 2/5, this wasn’t good at all and was pretty ordinary, surprised that it was even kept as a starter in the first place.
In non veg the following starters were served:
1. Fish Tikki – 3/5, this was an OK item though my Daughter loved it.
2. Chicken Tikka – 4/5, this was roasted fine but the only downside was the marinade was not consistent on all of the chicken and was very lightly spiced to the point that I had to specifically ask them to put some more spice which they gladly obliged in the next helping.
In a nutshell the starters were above average and we would have enjoyed more if the corn starter was good as it took just one starter out of the picture.
Coming to the Main course following are my ratings:
1.Khumb Nazakat (Mushroom) – 5/5. This was the best gravy of all the items and was really well prepared.
2. Chicken Hyderabadi – 3.5/5 – Chicken was tender and this was prepared in green gravy.
3. Potato gravy – 3/5 – Taste of the gravy was good but again the potato was not fully boiled not sure what was the issue with potatoes 🙂
4. Fish gravy – 3.5/5 – This was alright and the gravy went fine with Biryani.
5. Daal Tadka – 3/5 – This was OK, nothing special about it.
6. Chicken Biryani – 4/5 – Along with the mushroom preparation this was the saving grace of main course and became my area of concentration 🙂
7. Breads – 4.5/5 – Butter Naan was well prepared and lachha paratha was awesome.
8. Mocktails – 4/5 – Lichi mocktail was good and the strawberry one was OK.
9. Desserts – 1.5/5 – These were very ordinary, the lesser I say more better it is so I am just going to list the names. Moong halwa, rice pudding (kheer), Fruit custard. Nothing noteworthy about the desserts and it was disappointing. The last time I was there the Shahi Tukda was excellent but unfortunately it wasn’t there in the buffet so missed out on that ):

Ambience and comfort – 5/5

Service – 3.5/5 – Overall it was courteous though on more than a couple of occasions I had to remind them about my starters order and had to ask for their attention while the restaurant was only half occupied at that time.

To sum up, the experience was a mixed bag and above average but with a little more attention to the preparations it could have been much better.